Special New Season Menu at Zee Restaurant

Zee Restaurant in Cala Estancia has recently announced a new tasting menu for the 2012 season.

Every Thursday evening at Zee you can now enjoy a Tasting Menu created by Chef Hilbert Sluiter, with matching wines for 49 Euros per person.

Zee offers high class signature cuisine with carefully chosen decorative details. The restaurant is conveniently located near to Palma’s international airport and has its own terrace just a short walk away from the sea as well as it well appointed and air conditioned interior.

Chef Sluiter’s fusion cuisine is well worth a visit to this stylish and elegant restaurant, just ten minutes away from Palma’s city centre.

Bri Restaurant

One of the latest additions to the SkyblueMallorca website is Bri Restaurant.

Bri is located in the centre of the Mallorcan capital, Palma, very near to Plaza España.
Owned by Pere and Pep, Bri is a refreshingly different establishment which not only offers a comfortable and contemporary decor, but also an exciting daily menu which invariably includes vegetarian and gluten free options.

The restaurant is not vegetarian per se, there are always fish and meat dishes available too, but resident chef, Pep Socias, loves to create delicious meals using a healthy dose of local vegetable produce.

Bri Restaurant only opens in the evenings from Thursday to Saturday on which days it offers a 5 course tasting menu.
Go along to enjoy their evening tasting menu on a Thursday and you will get unlimited wine and cava for the same price!

More info: Bri Restaurant

I Foro de Turismo y Gastronomia, Food Fair in Palma this week

This week sees the first edition of the ‘Foro de Turismo y Gastronomia’ being held at restaurants in Palma de Mallorca. The festival hopes to promotes Palma’s many restaurants as well as its local Mediterranean/Mallorcan cuisine by offering specially priced menus at lunch and dinner at some of the best restaurants in the capital.

All menus on offer either cost 15 or 25 euros and there are 35 participating restaurants to choose from.

Our favourites include:
Tast Restaurant
Bri Restaurant
Bruselas Restaurant
Nautic Restaurant
Sambal Restaurant
Santa Eulalia Restaurant
Sushiclub Restaurant
Mesón Can Pedro Restaurant
Bens d’Avall Palma
Cuba Colonial Restaurant
Es Mercat Restaurant
Casa Jacinto Restaurant
Can Eduardo Restaurant

More info on menus: http://www.turismoygastronomiabaleares.es/actividadesPalma.php

Gin & Tonics at Corb Mari Restaurant in Pollensa

It looks like Gin & Tonic will once again be the  trendiest drink of choice this season in Mallorca! Gin & Tonic has been gaining popularity with the influx of premium gins at bars and restaurants over the last couple of years.

If you would like some tips on how to make your G&T a cut above the rest, go along to Corb Mari Restaurant this Saturday, 12th of May for a Gin & Tonic workshop presented by none other than ‘The Best Sommelier in the Balearics’; Toni Fernández.

Toni is not only very talented when it comes to wines and alcoholic beverages, but he is also extremely entertaining, so this promises to be a fun and educational way to spend an evening!

Corb Mari Restaurant is one of the Port of Pollensa’s best meat restaurants, so why not stay on afterwards for a tasty meal? To book your place on the course and for more information, please contact Corb Mari on 971 867 040.