Ca Na Cuco in Calvia – Abundant dishes

Recently re-opened under new management, at Ca Na Cuco you will find generous dishes of traditional Mallorcan fare, with a modern touch thrown in. Everything is colourful, abundant and downright delicious.

Gorilla Grub & Ape Chow

Have you had yours today? by Thérèse von Holstein-Rathlou

A charming little book that can make you feel better, live better and look better! It’s a smart, refreshing, simple guide on how to boost your immune system with enlivening 5-10 minute raw and cooked food recipes – for all ages! Now available to buy in Mallorca from Thérèse (email her at positivemarketing@yahoo.co.uk). Also available to buy on http://www.amazon.co.uk/

Luis Garza, Chef at Club Náutico Arenal

Luis Garza, chef at Club Nautico Arenal, was awarded the first prize in the competition ‘Cocina de Caza’ (Cooking with Game) in the Balearics in 2005. As he says: I like to adapt to the times and experiment with high quality products in season.’ So at Club Náutico Arenal you can choose a classic dish from the Traditional Menu, or something more elaborate from the Gourmet Menu which changes every three months.